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Tuesday, May 31, 2011

CANNELLONI

                                                               
                                                 CANNELLONI
                           
Menu// Cannelloni
Guest//
Ingredients:
Utensils:
Pasta/Macaroni
(30mm)
Cheese
Herb
Tomato paste
Pumpkin
Salt


Medium pot
Baking tray
Cheese slicer
Aluminum foil
Small bowl
Two type spoon
Cooks knife
Chopping board

Methods:
            Step 01.
ü  Cut the pumpkin small pieces and boil or steaming in salt water
ü  Mass pumpkin and add parsley, herb, Salt, additional to test and mix nicely
Step 02.
ü  Boiled pasta in water and drain well
ü  Filling the pasta by mass like roll
Step 03.
ü  Keep tomato pest in small bowl and dulate with some water
ü  Melt/Layer the tomato paste in baking tray
ü  Lay the pasta one by one on tray
ü   Again keep tomato paste top of the pasta
ü  Add slice cheese on top of the pasta and Gratian
ü  Keep cover tray by aluminum foil
ü  Bake in oven to 10 minute
Look's Yammiii...........Let's go make hurry spend only 25 minute....and enjoy.....

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